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Home – Garden and Garnish

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Garden and Garnish
Dinner Provisions for a Hungry Time
A little something from our kitchen to yours…
5/4 – 5/16 Cinco De Mayo Inspired Ideas

Monday:
Grilled Chicken (leg, thigh & breast) Molé With Sharp Cheddar Corn Bread
Cole Slaw With A Toasted Cumin Vinaigrette
$22.50 per 2 People

Tuesday:
Pork Carnitas Over Homemade Refried Beans
Iceberg Lettuce With Avocado, Jicama, Red Bell Peppers & A Passion Fruit Dressing
$25.50 per 2 People

Wednesday:
Beef Barbacoa Over Spanish Rice W/Caesar Salad
$27.50 per 2 People

Thursday:
Coriander Marinated Grilled Chicken Burrito Filled With Black Beans, Grilled Tomatillo,
Roasted Red Peppers & Monterey Jack Cheese Wrapped In A Flour Tortilla
Spinach Salad With Corn, G & G Radish, Grape Tomatoes & A Creamy Lime Cilantro Dressing
$24.00 per 2 People

Friday:
Large Shrimp Fajita With Sautéed Red, Yellow, Green Bell Peppers & Red Onions
Sides Of Sour Cream, Roasted Plum Tomatoes,

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