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Tabbouleh III Recipe – Allrecipes.com

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If you use 1 cup of bulgar wheat, and 1 cup of boiling water, I’ve found you won’t need to drain any excess water from the wheat. All of the water will be soaked up by the wheat and be a wonder…





I would like to suggest some modifications to this recipe: instead of cucumbers u can chop lemon skin into very tiny cubes, add another cup of very finely chopped parsley,and u don’t need to soa…





I have now made this recipe a few times to take to a braai (South African barbeque) and it always goes down very well and it goes very well with grilled meat. I have made it with red and brown …





Lastnight was Greek night at our house. How great that every recipe I wanted

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Breadsticks Recipe – Allrecipes.com

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Most helpful positive review




Wow, this recipe really complemented my meal! I found I needed to add more flour to make the dough the right consistency, and after putting the toppings on at the end, I put them back in the ov…




Wow, this recipe really complemented my meal! I found I needed to add more flour to make the dough the right consistency, and after putting the toppings on at the end, I put them back in the ov…





This is a very delicious light and fluffy breadstick. Best breadstick recipe I have found!As other suggested I did reduce the sugar because I wanted more of a savory than a sweet bread. I also …





Soft, sweet breadsticks just the way I like them…the author says these are as close to the Olive

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